Hotel Vacature: Keuken - koks

(Demi) Chef de Partie

Samenvatting

Hotel vacatures van: art'otel Amsterdam
Standplaats: Prins Hendrikkade 33, 1012 TM Amsterdam, Noord-Holland
Totaal aantal medewerkers: 56
Dienstverband: Fulltime baan
Functie categorie: Keuken - koks
Referentie nr: 47529
Geplaatst op: 17-04-2024

Algemene informatie

Authenticity is at the heart of everything we do. Our (Demi) Chef de Partie prepare, produce and present memorable meals for our guests, applying their energy and enthusiasm to every task.

We now have an exciting opportunity for a skilled (Demi) Chef de Partie with a passion for delivering consistent, high-quality food in a fast-paced kitchen.

Benefits of working for us as a (Demi) Chef de Partie:

Competitive salary
Tasty meal during shift
Company pension plan
25 days holiday
1 extra day off for your wellbeing
Exciting job opportunities within PPHE Hotel Group across Europe
Discounted hotel rates (extends to the Radisson Hotel Group worldwide and family & friends)
50% F&B discount at our restaurants and bars (for your whole party)
Travel compensation (max €200 net pm based on full-time employment)
Birthday bonus of €250 (gross, paid in the month of your birthday)
Recommend a friend scheme (earn up to €1500 for each friend who joins us)
8% holiday allowance (paid yearly in May)
Flexible working policy (if applicable)
Annual company parties and outings
Exclusive discounts in the employee benefit store (www.personeelsvoordeelwinkel.nl)
Discount on the collective health insurance from VGZ.
Departmental incentive schemes
Great (online) Learning & Development opportunities to grow your career
An advanced onboarding program
Access to the hotel gym during low peak hours

and more…

We are looking for a (Demi) Chef de Partie:

Who is fanatical about standards and genuinely cares about the quality of the food they prepare.
Who build excellent relationships with kitchen and Front of House team members to keep everything running smoothly.
That shares our values: Trust, Respect, Teamwork, Enthusiasm, Commitment and Care
With previous experience as a (Demi) Chef de Partie in a hotel or restaurant

We are a highly diverse organization. For us, it is a source of strength. It keeps us creative. That is why we are working to create an environment where everyone feels included, no matter what their background or orientation.

Apply now and join one of the best places to work in hospitality "The Caterer 2021"

Be bold. Be creative. Be original. A fun place to create and inspire.